Directions:
- Boil first 3 ingredients until thick (about 2 minutes).
- Add margarine and vanilla.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 243.93 Kcal (1021 kJ) | ||
| Calories from fat | 57.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.34g | 10% | |
|---|---|---|---|
| Cholesterol | 15.36mg | 5% | |
| Sodium | 95.98mg | 4% | |
| Potassium | 71.51mg | 2% | |
| Total Carbs | 44.44g | 15% | |
| Sugars | 38.98g | 156% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 3.75g | 8% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 0.1mg | 1% | |
| Calcium | 136.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 271.33 Kcal (1136 kJ) | ||
| Calories from fat | 63.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.05g | 10% | |
|---|---|---|---|
| Cholesterol | 17.08mg | 5% | |
| Sodium | 106.75mg | 4% | |
| Potassium | 79.54mg | 2% | |
| Total Carbs | 49.44g | 15% | |
| Sugars | 43.36g | 156% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 4.18g | 8% | |
| Vitamin C | 10.2mg | 15% | |
| Iron | 0.1mg | 1% | |
| Calcium | 151.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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