Mocha Pudding Cake Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1 cup unsweetened cocoa powder
2 tsp baking powder
3/4 tsp salt
3/4 cup granulated sugar
1 cup milk
4 tbsp unsalted butter, melted and cooled slightly (1/2 stick)
1 large egg
1 tbsp vanilla extract
3/4 cup packed brown sugar
3/4 cup strong brewed coffee, at room temperature

Directions:

Heat the oven to 350°F and arrange a rack in the middle. Coat an 8-by-8-inch square baking dish with cooking spray and set aside.
Combine flour, 3/4 cup of the cocoa, baking powder, and salt in a medium bowl. In a large bowl, whisk together 1/2 cup of the granulated sugar, milk, butter, egg, and vanilla until combined and smooth. Add flour mixture to milk mixture and whisk until just combined (some lumps may remain).
Transfer batter to the prepared baking dish and spread evenly. Combine remaining 1/4 cup cocoa, remaining 1/4 cup granulated sugar, and brown sugar in a small bowl until well mixed, then sprinkle over batter. Pour coffee over batter, do not stir, and place in the oven.
Bake until cake is bubbling, puffed, and set at the edges but still a bit loose in the middle, about 25 minutes. Remove to a rack and let cool 5 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	616.94 Kcal (2583 kJ)
Calories from fat	144.67 Kcal
		% Daily Value*
Total Fat	16.07g	25%
Cholesterol	78.26mg	26%
Sodium	501.56mg	21%
Potassium	814.31mg	17%
Total Carbs	118.93g	40%
Sugars	81.43g	326%
Dietary Fiber	8.08g	32%
Protein	11.03g	22%
Vitamin A	0.1mg	5%
Iron	4.2mg	23%
Calcium	261.8mg	26%

Amount Per 100 g
Calories	227.85 Kcal (954 kJ)
Calories from fat	53.43 Kcal
		% Daily Value*
Total Fat	5.94g	25%
Cholesterol	28.9mg	26%
Sodium	185.24mg	21%
Potassium	300.75mg	17%
Total Carbs	43.92g	40%
Sugars	30.07g	326%
Dietary Fiber	2.99g	32%
Protein	4.07g	22%
Vitamin A	0.1mg	5%
Iron	1.5mg	23%
Calcium	96.7mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.9

Points
17

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar

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