Directions:
- MIXED SEAFOOD CASSEROLE
- C. fresh bread cubes (3 med. sizes bread)
- C. mixed seafood or 2 (7 oz.) cans tuna, shrimp or crab
- C. chopped onion
- C. chopped celery
- /2 c. mayonnaise
- Eggs
- C. milk
- (10 oz.) can cream of mushroom soup
- C. (4 oz.) shredded cheddar cheese
- Paprika
- In an 8 square dish place bread cubes. Microwave at High 3 to 4 minutes, stirring after 2 minutes until crisp. Remove about half of cubes and save for top layer.
- In large mixing bowl mix together seafood, onion, celery and mayonnaise. Spread over bread cubes in dish. Cover seafood mixture with remaining half of bread cubes.
- In small bowl beat eggs well and mix in milk and soup. Pour over casserole. Microwave at Medium High 30 to 34 minutes, rotating dish 1/4 turn every 10 minutes, until set but slightly soft in center.
- Sprinkle top with cheese, then paprika. Microwave High 1 to 2 minutes, until cheese melts. Let stand 5 to 10 minutes before serving.
- Canned tuna can be undrained, but canned shrimp or crab should be drained.
- ~~~~~~
- Rhonda in Missouri
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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