Directions:
- Whisk oil, vinegar, salt and pepper till blend. Place in jar
- Combine the rest of the ingredients and pour dressing over
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 40.41 Kcal (169 kJ) | ||
| Calories from fat | 23.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.64g | 4% | |
|---|---|---|---|
| Cholesterol | 11.18mg | 4% | |
| Sodium | 155.85mg | 6% | |
| Potassium | 84.95mg | 2% | |
| Total Carbs | 1.51g | 1% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 2.17g | 4% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 75mg | 7% | |
| Amount Per 100 g | |||
| Calories | 69.96 Kcal (293 kJ) | ||
| Calories from fat | 41.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.57g | 4% | |
|---|---|---|---|
| Cholesterol | 19.35mg | 4% | |
| Sodium | 269.78mg | 6% | |
| Potassium | 147.05mg | 2% | |
| Total Carbs | 2.62g | 1% | |
| Sugars | 1.19g | 3% | |
| Dietary Fiber | 0.72g | 2% | |
| Protein | 3.76g | 4% | |
| Vitamin C | 9.5mg | 9% | |
| Iron | 0.9mg | 3% | |
| Calcium | 129.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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