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Mississippi Mud Brownies Recipe

Mississippi Mud Brownies Recipe

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Ingredients

Count

Nutrition

173

Calories

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Ingredients:

Serving

1 (19.95 oz) package duncan hines family style chewy fudge brownie mix
2 large eggs
1/3 cup water
1/3 cup vegetable oil
1 (7 oz) jar marshmallow cream
1 1/4 cups duncan hines creamy home-style milk chocolate frosting

Directions:

Preheat oven to 350 °F. Grease bottom of 13x9-inch pan.
Combine brownie mix, eggs, water and oil in large bowl. Stir with spoon until well blended, about 50 strokes. Spread in pan. Bake at 350 °F for 27 to 30 minutes or until set.
Spread marshmallow cream gently over hot brownies. Place frosting in microwave-safe bowl. Microwave on high power for 15 to 30 seconds. Stir until smooth. Pour frosting over marshmallow cream. Swirl with knife to marbleize. Cool completely. Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	172.92 Kcal (724 kJ)
Calories from fat	90.06 Kcal
		% Daily Value*
Total Fat	10.01g	15%
Cholesterol	20.69mg	7%
Sodium	81.86mg	3%
Potassium	5.81mg	0%
Total Carbs	19.29g	6%
Sugars	17.21g	69%
Protein	2.07g	4%
Iron	0.2mg	1%
Calcium	2.7mg	0%

Amount Per 100 g
Calories	461.97 Kcal (1934 kJ)
Calories from fat	240.59 Kcal
		% Daily Value*
Total Fat	26.73g	15%
Cholesterol	55.27mg	7%
Sodium	218.7mg	3%
Potassium	15.52mg	0%
Total Carbs	51.54g	6%
Sugars	45.97g	69%
Protein	5.53g	4%
Iron	0.4mg	1%
Calcium	7.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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