Directions:
- In a large saucepan, combine the sugar, butter, water and corn syrup. Bring to a boil over medium heat, stirring constantly. Boil for 3 minutes. Remove from the heat. Add chocolate chips and creme de menthe; whisk until smooth.
- Serve warm over ice cream or transfer to storage containers and refrigerate.
- To serve: Scoop out desired quantity and reheat in microwave until warmed. Yield: about 5 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.79 Kcal (426 kJ) | ||
| Calories from fat | 49.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.45g | 8% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 3.61mg | 0% | |
| Potassium | 1.52mg | 0% | |
| Total Carbs | 12.59g | 4% | |
| Sugars | 12.07g | 48% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.06g | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 2.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 405.65 Kcal (1698 kJ) | ||
| Calories from fat | 195.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.71g | 8% | |
|---|---|---|---|
| Cholesterol | 48.63mg | 4% | |
| Sodium | 14.4mg | 0% | |
| Potassium | 6.08mg | 0% | |
| Total Carbs | 50.18g | 4% | |
| Sugars | 48.12g | 48% | |
| Dietary Fiber | 0.56g | 1% | |
| Protein | 0.23g | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.7mg | 1% | |
| Calcium | 9.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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