Directions:
- Preheat oven to 350 degrees.
- Mix graham cracker crumbs, powdered sugar and butter. Press into mini muffins pans (24 count) in the bottom and on the sides.
- Bake 4 to 5 minutes or until edges are bubbly.
- Break two Hershey bars into little rectangles and (12 each) and put one piece chocolate in each cup. I used the mini hersheys and broke them into 4 pieces, they were just the right size for the mini muffin cups.
- Cut marshmallows in half, cross-wise; put a half marshmallow (cut side down) on top of chocolate in cups. Bake 1 or 2 minutes. Cool about 15 minutes, then remove from pan. Let cool completely.
- Melt remaining two Hershey bars in microwave. Dip each Miniature S’More into the melted chocolate, giving each a chocolate top. Let harden, then serve.
- This is good for kids to make with Parent's supervision and assistants.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 542.77 Kcal (2272 kJ) | ||
| Calories from fat | 263.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.3g | 45% | |
|---|---|---|---|
| Cholesterol | 37.2mg | 12% | |
| Sodium | 344.46mg | 14% | |
| Potassium | 311.92mg | 7% | |
| Total Carbs | 69.42g | 23% | |
| Sugars | 42.37g | 169% | |
| Dietary Fiber | 1.85g | 7% | |
| Protein | 5.7g | 11% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 4% | |
| Calcium | 68.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 213.66 Kcal (895 kJ) | ||
| Calories from fat | 103.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.54g | 45% | |
|---|---|---|---|
| Cholesterol | 14.64mg | 12% | |
| Sodium | 135.6mg | 14% | |
| Potassium | 122.79mg | 7% | |
| Total Carbs | 27.33g | 23% | |
| Sugars | 16.68g | 169% | |
| Dietary Fiber | 0.73g | 7% | |
| Protein | 2.24g | 11% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 4% | |
| Calcium | 27.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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