Directions:
- Bake and cool your favorite cupcake recipe.
- Place frosting on the cupcake and top each with a cookie while the frosting is soft to 'adhere' the cookie-plate to the cupcake.
- Slice the maple nut candies thin and layer them as 'turkey'.
- Dab some white frosting next to it for 'mashed potatoes' followed with a little dab of yellow gel food color as 'butter'.
- Melt your butterscotch or chocolate chips and thin with a little vegetable oil.
- Drizzle over the 'turkey' as gravy.
- Finish it off with the 'cranberries' (red colored sugar or non-perils) and little green 'peas' or 'beans'.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 483.87 Kcal (2026 kJ) | ||
| Calories from fat | 135.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.06g | 23% | |
|---|---|---|---|
| Cholesterol | 22.21mg | 7% | |
| Sodium | 444.73mg | 19% | |
| Potassium | 293.34mg | 6% | |
| Total Carbs | 81.23g | 27% | |
| Sugars | 8.03g | 32% | |
| Dietary Fiber | 3.54g | 14% | |
| Protein | 10.19g | 20% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2.7mg | 15% | |
| Calcium | 43.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 334.3 Kcal (1400 kJ) | ||
| Calories from fat | 93.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.41g | 23% | |
|---|---|---|---|
| Cholesterol | 15.34mg | 7% | |
| Sodium | 307.26mg | 19% | |
| Potassium | 202.66mg | 6% | |
| Total Carbs | 56.12g | 27% | |
| Sugars | 5.55g | 32% | |
| Dietary Fiber | 2.45g | 14% | |
| Protein | 7.04g | 20% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.8mg | 15% | |
| Calcium | 30.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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