Directions:
- Beat butter, powdered sugar, vanilla and salt in a large bowl until creamy.
- Gradually beat in flour and stir in chips and nuts.
- Shape into 1-inch balls and place on ungreased baking sheets.
- Bake in 375° oven for 10-12 minutes or until set and lightly browned.
- Sift sugar over hot cookies on baking sheet.
- Let stand 10 minutes and then remove to wire racks to cool completely.
- Sprinkle with additional sugar, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1280.86 Kcal (5363 kJ) | ||
| Calories from fat | 746.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.95g | 128% | |
|---|---|---|---|
| Cholesterol | 91.51mg | 31% | |
| Sodium | 1727.15mg | 72% | |
| Potassium | 865.56mg | 18% | |
| Total Carbs | 135.44g | 45% | |
| Sugars | 56.46g | 226% | |
| Dietary Fiber | 9.51g | 38% | |
| Protein | 11.63g | 23% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 7.6mg | 42% | |
| Calcium | 198.8mg | 20% | |
| Amount Per 100 g | |||
| Calories | 493.84 Kcal (2068 kJ) | ||
| Calories from fat | 287.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.98g | 128% | |
|---|---|---|---|
| Cholesterol | 35.28mg | 31% | |
| Sodium | 665.92mg | 72% | |
| Potassium | 333.72mg | 18% | |
| Total Carbs | 52.22g | 45% | |
| Sugars | 21.77g | 226% | |
| Dietary Fiber | 3.67g | 38% | |
| Protein | 4.48g | 23% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 2.9mg | 42% | |
| Calcium | 76.7mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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