Cathy's Toffee Blondies for C-A-C-H-E Recipe

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Cathy's Toffee Blondies for C-A-C-H-E
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Ingredients
10
Count
Nutrition
1000
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350; grease an 8-inch square pan.
  2. In a mixing bowl, combine butter, sugar, eggs and vanilla until well-mixed.
  3. Add dry ingredients, chips and nuts and mix well.
  4. Spread in prepared pan,.
  5. Bake for 25-30 minutes (set & golden brown on top).
  6. Cool, cut in to small squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1000.32 Kcal (4188 kJ)
Calories from fat 463.4 Kcal
% Daily Value*
Total Fat 51.49g 79%
Cholesterol 143.1mg 48%
Sodium 947.92mg 39%
Potassium 423.9mg 9%
Total Carbs 133.34g 44%
Sugars 88.47g 354%
Dietary Fiber 6.32g 25%
Protein 10.39g 21%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 6.2mg 35%
Calcium 239mg 24%
Amount Per 100 g
Calories 437.35 Kcal (1831 kJ)
Calories from fat 202.6 Kcal
% Daily Value*
Total Fat 22.51g 79%
Cholesterol 62.56mg 48%
Sodium 414.44mg 39%
Potassium 185.33mg 9%
Total Carbs 58.3g 44%
Sugars 38.68g 354%
Dietary Fiber 2.76g 25%
Protein 4.54g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.7mg 35%
Calcium 104.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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