Mini Blinies Recipe

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Mini Blinies
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Ingredients:

  • 24 slices white bread
  • 1-8 oz. cream cheese
  • 1/2 cup. butter/melted
  • 1 tsp. cinnamon

Directions:

  1. Trim crust from bread. Flatten bread w/rolling pin. Mix cream cheese, egg yolks and 1/2 C. sugar. Spread bread w/cream cheese mixture and roll each slice of bread up like a jellyroll. Dip in melted butter and roll in mixture of 1/2 C. sugar and cinnamon. Place on a cookie sheet and freeze. When frozen cut into thirds. Store in freezer- no need to thaw before baking. Bake at ~350 for 10 minutes. Yields: 72 mini blinies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.9 Kcal (201 kJ)
Calories from fat 19.7 Kcal
% Daily Value*
Total Fat 2.19g 3%
Cholesterol 9.88mg 3%
Sodium 52.25mg 2%
Potassium 16.55mg 0%
Total Carbs 5.89g 2%
Sugars 2.15g 9%
Dietary Fiber 0.86g 3%
Protein 1.31g 3%
Iron 0.5mg 3%
Calcium 67mg 7%
Amount Per 100 g
Calories 306.9 Kcal (1285 kJ)
Calories from fat 126.21 Kcal
% Daily Value*
Total Fat 14.02g 3%
Cholesterol 63.34mg 3%
Sodium 334.77mg 2%
Potassium 106.06mg 0%
Total Carbs 37.71g 2%
Sugars 13.8g 9%
Dietary Fiber 5.5g 3%
Protein 8.39g 3%
Vitamin A 0.1mg 1%
Iron 3.2mg 3%
Calcium 429.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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