Directions:
- Heat oven to 350 degrees. Grease baking sheet with shortening. Place sheets of foil on countertop for cooling cookies.
- Combine 1/2 cup shortening, sugar and egg in large bowl. Beat at medium speed of electric mixer until well blended. Beat in mincemeat.
- Combine flour, baking soda and salt. Mix into creamed mixture at low speed until blended. Stir in oats and nuts with spoon.
- Drop rounded tablespoonfuls of dough 2 inces apart onto prepared baking sheet.
- Bake at 350 degrees for 12 minutes, or until set and lightly browned around edges. DO NOT OVERBAKE! Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1018.36 Kcal (4264 kJ) | ||
| Calories from fat | 231.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.67g | 39% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 1016.16mg | 42% | |
| Potassium | 564.22mg | 12% | |
| Total Carbs | 182.4g | 61% | |
| Sugars | 82.22g | 329% | |
| Dietary Fiber | 12.16g | 49% | |
| Protein | 20.41g | 41% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 17.1mg | 95% | |
| Calcium | 286.1mg | 29% | |
| Amount Per 100 g | |||
| Calories | 341.97 Kcal (1432 kJ) | ||
| Calories from fat | 77.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.62g | 39% | |
|---|---|---|---|
| Cholesterol | 13.74mg | 14% | |
| Sodium | 341.23mg | 42% | |
| Potassium | 189.47mg | 12% | |
| Total Carbs | 61.25g | 61% | |
| Sugars | 27.61g | 329% | |
| Dietary Fiber | 4.08g | 49% | |
| Protein | 6.86g | 41% | |
| Vitamin C | 0.6mg | 3% | |
| Vitamin A | 0.2mg | 20% | |
| Iron | 5.7mg | 95% | |
| Calcium | 96.1mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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