Directions:
- Preheat oven to 350 degrees. Butter two 8-inch-square baking pans; coat with flour, tapping off excess. Place flour, sugar and kosher salt in food processor; pulse once. Add 1 cup butter; pulse until mixture resembles peas. Dividing evenly, press mixture into pans. Bake 18-20 minutes or until golden around edges. Cool completely.
- In heavy-bottomed pot over medium-low heat, combine condensed milk and remaining 2 T. butter. Slowly bring mixture to boil, stirring continuously. Continue stirring over heat until mixture becomes thick and amber in color, 15-20 minutes. Pour caramel over shortbread; spread evenly. Cool to room temperature.
- In heatproof bowl set over pot of hot, not simmering, water, melt chocolate. Once chocolate has melted, pour it over caramel layer. Sprinkle a little fleur de sel over chocolate to garnish. Cool at room temperature for about 10 minutes. Refrigerate to set. Cut into 2-inch squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 156.17 Kcal (654 kJ) | ||
| Calories from fat | 84.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.36g | 14% | |
|---|---|---|---|
| Cholesterol | 24.96mg | 8% | |
| Sodium | 55.26mg | 2% | |
| Potassium | 43.13mg | 1% | |
| Total Carbs | 16.62g | 6% | |
| Sugars | 8.42g | 34% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 1.76g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 23.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 360.81 Kcal (1511 kJ) | ||
| Calories from fat | 194.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.63g | 14% | |
|---|---|---|---|
| Cholesterol | 57.67mg | 8% | |
| Sodium | 127.68mg | 2% | |
| Potassium | 99.65mg | 1% | |
| Total Carbs | 38.4g | 6% | |
| Sugars | 19.45g | 34% | |
| Dietary Fiber | 0.72g | 1% | |
| Protein | 4.07g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 1.2mg | 3% | |
| Calcium | 54.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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