Directions:
- In a 1 1/2 quart casserole, stir together peanuts, sugar, syrup and salt.
- Cook 8 minutes on High in a microwave oven, stirring well after four minutes.
- Stir in oleo and vanilla.
- Microwave two minutes longer on High. Add soda and quickly stir until light and foamy.
- Immediately pour onto lightly greased baking sheet; spread out very thin.
- When cooled, break into small pieces.
- Store in an airtight container.
- Makes 1 pound.
- **I'm not sure about the amount of servings**
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 150.61 Kcal (631 kJ) | ||
| Calories from fat | 55.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.2g | 10% | |
|---|---|---|---|
| Cholesterol | 0.07mg | 0% | |
| Sodium | 53.89mg | 2% | |
| Potassium | 93.35mg | 2% | |
| Total Carbs | 22.86g | 8% | |
| Sugars | 20.97g | 84% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 3.19g | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 408.46 Kcal (1710 kJ) | ||
| Calories from fat | 151.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.83g | 10% | |
|---|---|---|---|
| Cholesterol | 0.2mg | 0% | |
| Sodium | 146.14mg | 2% | |
| Potassium | 253.16mg | 2% | |
| Total Carbs | 62g | 8% | |
| Sugars | 56.87g | 84% | |
| Dietary Fiber | 3g | 4% | |
| Protein | 8.66g | 6% | |
| Iron | 1.7mg | 3% | |
| Calcium | 38.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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