Microwave Fudge Recipe

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Microwave Fudge
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Ingredients
5
Count
Nutrition
145
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup margarine
  • 1 (10 oz) box powdered sugar
  • 1/2 cup cocoa
  • 1/4 cup milk
  • 1 tsp vanilla

Directions:

  1. Dump margarine, sugar, cocoa and milk in a bowl, do not mix.
  2. Microwave on high for 3 minutes, stir until smooth.
  3. Add vanilla and any add-ins.
  4. Pour into greased 9 pan, refrigerate until hard. Cut into 1 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.48 Kcal (609 kJ)
Calories from fat 92.87 Kcal
% Daily Value*
Total Fat 10.32g 16%
Cholesterol 0.12mg 0%
Sodium 78.25mg 3%
Potassium 130.02mg 3%
Total Carbs 12.28g 4%
Sugars 9.36g 37%
Dietary Fiber 0.47g 2%
Protein 1.15g 2%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 446.79 Kcal (1871 kJ)
Calories from fat 285.22 Kcal
% Daily Value*
Total Fat 31.69g 16%
Cholesterol 0.38mg 0%
Sodium 240.33mg 3%
Potassium 399.31mg 3%
Total Carbs 37.72g 4%
Sugars 28.74g 37%
Dietary Fiber 1.45g 2%
Protein 3.54g 2%
Vitamin A 0.3mg 4%
Iron 0.4mg 1%
Calcium 75.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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