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Mississippi Mud Brownies Recipe

Mississippi Mud Brownies Recipe

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Ingredients:

Serving

4 large eggs
1 1/2 cups granulated sugar
1 1/2 tsp vanilla
1 1/2 cups flour
1/2 cup cocoa
1 cup butter, melted
1 cup chopped pecans
7 oz marshmallow cream
3 tbsp butter, softened
1 cup powdered sugar
1/4 cup cocoa powder
2 -3 tbsp milk
1/2 tsp vanilla

Directions:

Heat oven to 350*.
Grease and flour 13x9 pan .set aside.
In large bowl, beat eggs till foamy, gradually beat in sugar and vanilla.
In seperate bowl, combine flour, cocoa, salt and add alternately with butter to egg mixture.Blend well.
Stir in pecans.
Pour batter into prepared pans.
Bake 25-30 minutes or wooden pick inserted near the center comes out clean.or just a few moist crumbs attached.
Immediately spread with marshmallow cream, spread oven the top.
Spread frosting gently over wasrm marshmallow cream, swirl lightly.
To prepare FROSTING:.
Combine all ingredients in a small bowl - beat till light and fluffy - Yield for frostin=1 cup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	906.8 Kcal (3797 kJ)
Calories from fat	457.64 Kcal
		% Daily Value*
Total Fat	50.85g	78%
Cholesterol	110.37mg	37%
Sodium	822.35mg	34%
Potassium	876.87mg	19%
Total Carbs	106.61g	36%
Sugars	65.41g	262%
Dietary Fiber	4.44g	18%
Protein	10.62g	21%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	7%
Iron	2.3mg	13%
Calcium	127.3mg	13%

Amount Per 100 g
Calories	451.97 Kcal (1892 kJ)
Calories from fat	228.1 Kcal
		% Daily Value*
Total Fat	25.34g	78%
Cholesterol	55.01mg	37%
Sodium	409.87mg	34%
Potassium	437.05mg	19%
Total Carbs	53.14g	36%
Sugars	32.6g	262%
Dietary Fiber	2.21g	18%
Protein	5.3g	21%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	7%
Iron	1.1mg	13%
Calcium	63.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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