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Mexican Hot Chocolate Cookies (Cookie Mix) Recipe

Mexican Hot Chocolate Cookies (Cookie Mix) Recipe

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Mexican Hot Chocolate Cookies (Cookie Mix)

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Ingredients:

Serving

1/4 cup sugar
1/4 tsp ground cinnamon
1/2 cup butter or 1/2 cup margarine
1 tbsp mexican hot instant chocolate drink mix (from 19-oz package)
1 (17 1/2 oz) box betty crocker sugar cookie mix (1 lb 1.5 oz)
1 egg
1 cup miniature semisweet chocolate chips (6 oz)

Directions:

Heat oven to 375°F.
In small bowl, mix sugar and cinnamon; set aside.
In a medium saucepan, melt butter and hot chocolate tablet over low heat, stirring constantly.
Place cookie mix in large bowl. Stir in melted butter, hot chocolate mixture and egg with a wooden spoon until soft dough forms. Stir in chocolate chips.
Shape dough into 1-inch balls; roll in cinnamon-sugar mixture. Place 2 inches apart on ungreased cookie sheets.
Bake 10 to 12 minutes or until set (do not overbake). Cool 3 minutes; remove from cookie sheets. Store covered at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	647.11 Kcal (2709 kJ)
Calories from fat	444.33 Kcal
		% Daily Value*
Total Fat	49.37g	76%
Cholesterol	135.95mg	45%
Sodium	58.21mg	2%
Potassium	66mg	1%
Total Carbs	60.03g	20%
Sugars	43.16g	173%
Dietary Fiber	3.2g	13%
Protein	2.88g	6%
Vitamin C	0.1mg	0%
Vitamin A	0.4mg	13%
Iron	3.8mg	21%
Calcium	22.5mg	2%

Amount Per 100 g
Calories	483.64 Kcal (2025 kJ)
Calories from fat	332.09 Kcal
		% Daily Value*
Total Fat	36.9g	76%
Cholesterol	101.61mg	45%
Sodium	43.5mg	2%
Potassium	49.33mg	1%
Total Carbs	44.86g	20%
Sugars	32.26g	173%
Dietary Fiber	2.39g	13%
Protein	2.15g	6%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	13%
Iron	2.8mg	21%
Calcium	16.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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