Mexican Coffee Recipe

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Mexican Coffee
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Ingredients:

Directions:

  1. Place coffee and cinnamon in the filter basket of coffee maker.
  2. Add water to coffee maker and brew as directed.
  3. In a saucepan, blend milk, chocolate syrup and sugar.
  4. Stir over low heat until sugar dissolves.
  5. Combine milk mixture and brewed coffee.
  6. Stir in vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.95 Kcal (988 kJ)
Calories from fat 81.42 Kcal
% Daily Value*
Total Fat 9.05g 14%
Cholesterol 4.66mg 2%
Sodium 42.21mg 2%
Potassium 210.84mg 4%
Total Carbs 34.44g 11%
Sugars 26.22g 105%
Dietary Fiber 3.32g 13%
Protein 3.96g 8%
Iron 1.3mg 7%
Calcium 116.8mg 12%
Amount Per 100 g
Calories 71.79 Kcal (301 kJ)
Calories from fat 24.77 Kcal
% Daily Value*
Total Fat 2.75g 14%
Cholesterol 1.42mg 2%
Sodium 12.84mg 2%
Potassium 64.15mg 4%
Total Carbs 10.48g 11%
Sugars 7.98g 105%
Dietary Fiber 1.01g 13%
Protein 1.2g 8%
Iron 0.4mg 7%
Calcium 35.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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