Directions:
- Combine all ingredients except salsa, cilantro and salad dressing and toss gently. Combine salsa, oregano and salad dressing in small bowl and drizzle over chicken mixture. Toss to coat. Cover and chill for 1-3 hours to blend flavors.
- Serves 8
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 747.77 Kcal (3131 kJ) | ||
| Calories from fat | 398.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.27g | 68% | |
|---|---|---|---|
| Cholesterol | 54.82mg | 18% | |
| Sodium | 839.08mg | 35% | |
| Potassium | 1231.71mg | 26% | |
| Total Carbs | 60.31g | 20% | |
| Sugars | 3.74g | 15% | |
| Dietary Fiber | 10.89g | 44% | |
| Protein | 31.49g | 63% | |
| Vitamin C | 35.3mg | 59% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 17.7mg | 98% | |
| Calcium | 216.2mg | 22% | |
| Amount Per 100 g | |||
| Calories | 250.32 Kcal (1048 kJ) | ||
| Calories from fat | 133.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.82g | 68% | |
|---|---|---|---|
| Cholesterol | 18.35mg | 18% | |
| Sodium | 280.89mg | 35% | |
| Potassium | 412.32mg | 26% | |
| Total Carbs | 20.19g | 20% | |
| Sugars | 1.25g | 15% | |
| Dietary Fiber | 3.65g | 44% | |
| Protein | 10.54g | 63% | |
| Vitamin C | 11.8mg | 59% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 5.9mg | 98% | |
| Calcium | 72.4mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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