Mexi-Mocha Coffee-Frothy and Light! Recipe

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Mexi-Mocha Coffee-Frothy and Light!
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Ingredients
9
Count
Nutrition
271
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Mix sugar, chocolate, orange zest, cinnamon and allspice in a blender. Whirl until finely chopped.
  2. Add the hot coffee to the blender. Blend 1-2 minutes until smooth and the chocolate is melted.
  3. Pour the 1/4 cup milk into a small saucepan and gently heat.
  4. Pour the milk into the blender and blend all until it is frothy. Strain to remove solids.
  5. Serve in cappacino cups. Garnish with the orange zest and cinnamon sticks. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.32 Kcal (1136 kJ)
Calories from fat 79.23 Kcal
% Daily Value*
Total Fat 8.8g 14%
Cholesterol 2.88mg 1%
Sodium 27.51mg 1%
Potassium 246.58mg 5%
Total Carbs 49.73g 17%
Sugars 41.82g 167%
Dietary Fiber 5.72g 23%
Protein 2.37g 5%
Vitamin C 0.7mg 1%
Iron 2.6mg 14%
Calcium 80.9mg 8%
Amount Per 100 g
Calories 185.11 Kcal (775 kJ)
Calories from fat 54.05 Kcal
% Daily Value*
Total Fat 6.01g 14%
Cholesterol 1.97mg 1%
Sodium 18.77mg 1%
Potassium 168.23mg 5%
Total Carbs 33.93g 17%
Sugars 28.53g 167%
Dietary Fiber 3.9g 23%
Protein 1.61g 5%
Vitamin C 0.5mg 1%
Iron 1.8mg 14%
Calcium 55.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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