Mediterranean Spread Recipe

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Mediterranean Spread
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Ingredients:

Directions:

  1. Mix cream cheese, sour cream, feta cheese, garlic powder, and dill weed in a bowl until well blended.
  2. Cover and refrigerate for 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.59 Kcal (145 kJ)
Calories from fat 24.82 Kcal
% Daily Value*
Total Fat 2.76g 4%
Cholesterol 9.57mg 3%
Sodium 57.01mg 2%
Potassium 39.84mg 1%
Total Carbs 1.49g 0%
Sugars 0.26g 1%
Dietary Fiber 0.1g 0%
Protein 1.18g 2%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 226.09 Kcal (947 kJ)
Calories from fat 162.2 Kcal
% Daily Value*
Total Fat 18.02g 4%
Cholesterol 62.53mg 3%
Sodium 372.63mg 2%
Potassium 260.4mg 1%
Total Carbs 9.75g 0%
Sugars 1.72g 1%
Dietary Fiber 0.68g 0%
Protein 7.7g 2%
Vitamin C 1.3mg 0%
Iron 1.3mg 1%
Calcium 236.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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