Directions:
- Combine topping ingredients in a small bowl and set aside.
- Preheat oven to 350 degrees.
- Butter two 9-in layer cake pans; dust lightly with flour.
- Cream butter or margerine with 1/2 c sugar in a medium mixing bowl.
- Blend egg yolks, milk, and 1 t vanilla.
- Sift flour with baking powder & salt.
- In a separate large mixing bowl, beat egg whites until foamy. Gradually add 3/4 c sugar, 1 T at a time, beating after each addition. Continue beating until meringue holds stiff peaks. Set aside.
- Assemble cake batter by adding egg yolk mixture and flour mixture alternately to creamed mixture. Divide in two equal parts and spread in two prepared cake pans.
- Divide meringue and spread on unbaked batter in both pans. Sprinkle evenly with cinnamon-sugar topping.
- Bake 20-25 minutes, until meringue is set and cake layers are done.
- Remove from oven and cool thoroughly on wire racks. Run spatula around inside of pans and remove cake layers, keeping meringue side up.
- Just before serving, place one layer on serving plate, with meringue side up.
- Spread with filling made by mixing mayo, sour cream, 2 T sugar, and 1 t vanilla.
- Top with other layer, meringue side up.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 308.32 Kcal (1291 kJ) | ||
| Calories from fat | 217.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.16g | 37% | |
|---|---|---|---|
| Cholesterol | 98.61mg | 33% | |
| Sodium | 137.43mg | 6% | |
| Potassium | 146.11mg | 3% | |
| Total Carbs | 19.8g | 7% | |
| Sugars | 17.68g | 71% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 4.61g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 62.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 379.49 Kcal (1589 kJ) | ||
| Calories from fat | 267.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.73g | 37% | |
|---|---|---|---|
| Cholesterol | 121.37mg | 33% | |
| Sodium | 169.15mg | 6% | |
| Potassium | 179.84mg | 3% | |
| Total Carbs | 24.36g | 7% | |
| Sugars | 21.76g | 71% | |
| Dietary Fiber | 0.64g | 2% | |
| Protein | 5.68g | 9% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 3% | |
| Calcium | 76.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Apple-Walnut Cobbler
Sliced apples, Sugar, divided, Ground cinnamon and 8 more.. -
Apple Cake
Ground cinnamon, All-purpose flour, Baking powder, Salt and 7 more.. -
Pumpkin Shortbread Bars
Softened butter, White sugar, Vanilla extract and 12 more.. -
Caramel Slice
Butter or 1/4 cup margarine, Brown sugar (packed) and 10 more.. -
Blueberry-Lemon Whoopie Pies (Food Network Kitchens)
All-purpose flour, Baking powder, Fine salt, Baking soda and 14 more.. -
Hazelnut Chewies
All-purpose flour, Baking powder, Salt, Nutella , spread and 8 more.. -
Carrot-Orange Bars
All-purpose flour, Baking powder, Salt, Ground nutmeg and 11 more.. -
Mini Pumpkin Butterscotch Muffins
All-purpose flour, Brown sugar, White sugar and 10 more.. -
Fig and Almond Squares
All-purpose flour (about 3 1/3 oz), Baking powder, Salt and 12 more.. -
Torta Di Pere Bittersweet Chocolate And Pear Cake
All-purpose flour, Baking powder, Salt and 5 more.. -
Apple Cobbler Cake
Tart green apples (about 2 1/2 lb), peeled, quartered, co... and 10 more.. -
Fruitcake Without Citron
Dates, pitted and chopped, Candied pineapple chunks and 9 more..
Also Try
-
-
-
-
-
-
-
-
Christmas Cake ( With Blitzed Fruit)
Sultanas, Raisins, Prunes, chopped in half, Dates, chopped and 19 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
