Mayo Biscuits Recipe

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Nutrition

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Total time

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Ingredients:

Serving

2 cups self-rising flour
1 cup milk
6 tbsp mayonnaise

Directions:

Preheat oven to 400 degrees F (200 degrees C).
In a large bowl, stir together flour, milk, and mayonnaise until just blended. Drop by spoonfuls onto lightly greased baking sheets.
Bake for 12 minutes in the preheated oven, or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	95.71 Kcal (401 kJ)
Calories from fat	36.34 Kcal
		% Daily Value*
Total Fat	4.04g	6%
Cholesterol	2.48mg	1%
Sodium	225.7mg	9%
Potassium	44.3mg	1%
Total Carbs	12.38g	4%
Sugars	0.87g	3%
Dietary Fiber	0.47g	2%
Protein	2.07g	4%
Iron	0.8mg	4%
Calcium	71.9mg	7%

Amount Per 100 g
Calories	265.03 Kcal (1110 kJ)
Calories from fat	100.62 Kcal
		% Daily Value*
Total Fat	11.18g	6%
Cholesterol	6.87mg	1%
Sodium	624.99mg	9%
Potassium	122.67mg	1%
Total Carbs	34.28g	4%
Sugars	2.41g	3%
Dietary Fiber	1.3g	2%
Protein	5.74g	4%
Iron	2.2mg	4%
Calcium	199.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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