Masala Coffee (Spiced Coffee) Recipe

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Masala Coffee (Spiced Coffee)
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Ingredients
6
Count
Nutrition
109
Calories
Total time
20
Minutes
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Ingredients:

  • 3 cups milk
  • 5 cardamom pods
  • 3 cups water
  • 6 tbsp sugar
  • 6 tbsp coffee , regular grind

Directions:

  1. Combine water and milk in a saucepan and bring to a boil.
  2. Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan.
  3. Stir a few times and boil over medium heat 3 to 4 minutes.
  4. Make sure it does not boil over.
  5. Strain coffee through cheesecloth into another pan.
  6. Place coffee over heat and bring to a boil.
  7. Pour coffee between two pans until thick and creamy.
  8. Serve in cups immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.16 Kcal (457 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 3.68mg 1%
Sodium 81.41mg 3%
Potassium 298.88mg 6%
Total Carbs 21.19g 7%
Sugars 20.95g 84%
Protein 5.51g 11%
Calcium 242.5mg 24%
Amount Per 100 g
Calories 27.59 Kcal (116 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.93mg 1%
Sodium 20.57mg 3%
Potassium 75.53mg 6%
Total Carbs 5.35g 7%
Sugars 5.29g 84%
Protein 1.39g 11%
Calcium 61.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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