Directions:
- For this recipe, I drain the the crushed pineapple and dark sweet cherries to have 2 cups of fruit juice. You can do this by putting a regular food strainer on top of a large pyrex measuring bowl.
- I had to smash the pineapple and cherries with a spoon to get all the juices out, but it should come out to 2 cups. Set aside these juices.
- Use a chopper to chop up pecans. You can chop up the pineapple and cherries too. (I do) This creates a smoother texture that I prefer.
- Add the two tablespoons of cream cheese into a bowl that has your nuts and fruit. Mix up so there are no large chunks of cream cheese. Set aside.
- In a medium sauce pan, boil your 2 cups of fruit juices. Once boiling remove from heat and add your cherry gelatin. Stir for 2 minutes or until dissolved. Let Set Partially.
- After an hour to an hour and a half setting Quickly stir in your bowl/mixture of fruit and nuts. Mix. Pour mixture into your dish that your salad will set inches Cover with plastic wrap and set in the fridge for 2-4 hours.
- To serve, top with whipped cream if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 394.47 Kcal (1652 kJ) | ||
| Calories from fat | 186.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.77g | 32% | |
|---|---|---|---|
| Cholesterol | 19.3mg | 6% | |
| Sodium | 439.31mg | 18% | |
| Potassium | 413.93mg | 9% | |
| Total Carbs | 39.6g | 13% | |
| Sugars | 32.05g | 128% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 10.72g | 21% | |
| Vitamin C | 14mg | 23% | |
| Iron | 0.6mg | 3% | |
| Calcium | 83mg | 8% | |
| Amount Per 100 g | |||
| Calories | 117.77 Kcal (493 kJ) | ||
| Calories from fat | 55.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.2g | 32% | |
|---|---|---|---|
| Cholesterol | 5.76mg | 6% | |
| Sodium | 131.16mg | 18% | |
| Potassium | 123.58mg | 9% | |
| Total Carbs | 11.82g | 13% | |
| Sugars | 9.57g | 128% | |
| Dietary Fiber | 1.24g | 17% | |
| Protein | 3.2g | 21% | |
| Vitamin C | 4.2mg | 23% | |
| Iron | 0.2mg | 3% | |
| Calcium | 24.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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