Directions:
- In a sauce pan, combine reserved cherry juice and pineapple juice to equal 1 cup. Bring to boil, add gelatin and whisk together. Remove from heat and add cream cheese and blend together until smooth.
- Add cola and beat until mixture becomes fluffy. Fold in cherries, pineapple, and nuts. Pour into molded container, chill 6 to 8 hours or until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 324.09 Kcal (1357 kJ) | ||
| Calories from fat | 278.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.92g | 48% | |
|---|---|---|---|
| Cholesterol | 5.44mg | 2% | |
| Sodium | 82.99mg | 3% | |
| Potassium | 180.5mg | 4% | |
| Total Carbs | 10.19g | 3% | |
| Sugars | 5.86g | 23% | |
| Dietary Fiber | 3.63g | 15% | |
| Protein | 5.32g | 11% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 1.2mg | 7% | |
| Calcium | 36.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 364.01 Kcal (1524 kJ) | ||
| Calories from fat | 312.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.73g | 48% | |
|---|---|---|---|
| Cholesterol | 6.11mg | 2% | |
| Sodium | 93.21mg | 3% | |
| Potassium | 202.73mg | 4% | |
| Total Carbs | 11.44g | 3% | |
| Sugars | 6.58g | 23% | |
| Dietary Fiber | 4.08g | 15% | |
| Protein | 5.98g | 11% | |
| Vitamin C | 2.3mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 40.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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