Mary Moore Chocolate Cupcakes Recipe

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Mary Moore Chocolate Cupcakes
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Ingredients:

  • 2 cups packed brown sugar
  • 1/2 cup cocoa
  • 1 egg
  • 1 cup sour milk
  • 3/4 cup hot water
  • 1/2 tsp salt
  • 2 1/2 cups flour
  • 1 tsp vanilla

Directions:

  1. In beater bowl, cream together butter, sugar and cocoa. Add egg and blend.
  2. Stir in sour milk and hot water to which 1 teaspoons baking soda has been added.
  3. In another bowl, mix together the baking powder, salt and flour. Add all at once to the creamed mixture. Add vanilla. Stir to incorporate all the flour mixture, then beat with mixer at high speed for 3 minutes, scraping down sides of bowl with spatula.
  4. Spoon into paper-lined muffin tins filling 2/3 full. Bake at 350° for 18-20 minutes. Frost with Fudge Icing.
  5. FUDGE ICING.
  6. 1/2 cup butter, 1 egg, 1/4 cup cocoa, 2 cups icing sugar, milk (see below).
  7. In bowl, cream together butter and cocoa. Add egg and blen well. Mix in icing sugar, then using beater on high, combine throughly. If too stiff, add 1 tsp milk at a time until desired consistency is reached. Fudge icing should be thick and moist rather than light and fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1076.95 Kcal (4509 kJ)
Calories from fat 502.69 Kcal
% Daily Value*
Total Fat 55.85g 86%
Cholesterol 132.13mg 44%
Sodium 3012.11mg 126%
Potassium 838.57mg 18%
Total Carbs 128.89g 43%
Sugars 20.25g 81%
Dietary Fiber 12.18g 49%
Protein 17.48g 35%
Vitamin C 3.5mg 6%
Vitamin A 0.4mg 13%
Iron 6.6mg 37%
Calcium 461.9mg 46%
Amount Per 100 g
Calories 320.99 Kcal (1344 kJ)
Calories from fat 149.83 Kcal
% Daily Value*
Total Fat 16.65g 86%
Cholesterol 39.38mg 44%
Sodium 897.77mg 126%
Potassium 249.94mg 18%
Total Carbs 38.42g 43%
Sugars 6.03g 81%
Dietary Fiber 3.63g 49%
Protein 5.21g 35%
Vitamin C 1.1mg 6%
Vitamin A 0.1mg 13%
Iron 2mg 37%
Calcium 137.7mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.4
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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