Directions:
- Microwave butter in large microwaveable bowl on HIGH 30 sec. or until melted. Add dry gelatin mix and marshmallows; toss to coat. Microwave 1 min. or until marshmallows are completely melted and mixture is blended, stirring after 45 sec. Add cereal; mix well.
- Press cereal mixture onto bottom and up side of 9-inch pie plate sprayed with cooking spray.
- Beat pudding mix and milk with whisk 2 min.; pour into crust. Refrigerate 2 hours or until firm. Garnish with strawberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1345.34 Kcal (5633 kJ) | ||
| Calories from fat | 16.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.81g | 3% | |
|---|---|---|---|
| Cholesterol | 5.31mg | 2% | |
| Sodium | 340.46mg | 14% | |
| Potassium | 75.84mg | 2% | |
| Total Carbs | 343.59g | 115% | |
| Sugars | 257.51g | 1030% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 2.87g | 6% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.9mg | 16% | |
| Calcium | 47.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 858.71 Kcal (3595 kJ) | ||
| Calories from fat | 10.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.15g | 3% | |
|---|---|---|---|
| Cholesterol | 3.39mg | 2% | |
| Sodium | 217.31mg | 14% | |
| Potassium | 48.41mg | 2% | |
| Total Carbs | 219.31g | 115% | |
| Sugars | 164.36g | 1030% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 1.83g | 6% | |
| Vitamin C | 4.4mg | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.8mg | 16% | |
| Calcium | 30.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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