Marshmallow Corn Chip Treats Recipe

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Marshmallow Corn Chip Treats
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Ingredients
3
Count
Nutrition
21
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Butter a 9x13-inch pan. Melt butter in a saucepan over medium-low heat. Add the marshmallow creme and stir until melted. Stir in the corn chips, making sure they are well coated with the marshmallow mixture.
  2. Using buttered spatula or waxed paper, press mixture evenly and firmly into the prepared pan. Cut into squares when cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.85 Kcal (87 kJ)
Calories from fat 17.25 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 5.08mg 2%
Sodium 0.61mg 0%
Potassium 0.57mg 0%
Total Carbs 0.98g 0%
Sugars 0.7g 3%
Dietary Fiber 0g 0%
Protein 0.02g 0%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 441.11 Kcal (1847 kJ)
Calories from fat 364.95 Kcal
% Daily Value*
Total Fat 40.55g 3%
Cholesterol 107.55mg 2%
Sodium 12.99mg 0%
Potassium 12.01mg 0%
Total Carbs 20.79g 0%
Sugars 14.74g 3%
Dietary Fiber 0g 0%
Protein 0.51g 0%
Vitamin A 0.5mg 1%
Calcium 12.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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