Chocolate-Covered Eggs Recipe

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Chocolate-Covered Eggs
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Ingredients
9
Count
Nutrition
156
Calories
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Ingredients:

Directions:

  1. In a large bowl, beat the butter, marshmallow creme and vanilla until smooth. Gradually beat in 3 cups confectioners' sugar. Place 1/4 cup butter mixture in a bowl; add yellow food coloring if desired and mix well. Shape into 24 small balls; cover and chill for 30 minutes. Wrap plain mixture in plastic wrap; chill for 30 minutes.
  2. Dust work surface with remaining confectioners' sugar. Divide plain dough into 24 pieces. Wrap one piece of plain dough around each yellow ball and form into an egg shape. Place on a waxed paper-lined baking sheet; cover with plastic wrap. Freeze for 15 minutes or until firm.
  3. In a microwave, melt chips and shortening; stir until smooth. Dip eggs in mixture; allow excess to drip off. Return eggs to waxed paper. Refrigerate for 30 minutes or until set. Decorate with icing and decorating candies as desired. Store in an airtight container in the refrigerator. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.93 Kcal (653 kJ)
Calories from fat 26.84 Kcal
% Daily Value*
Total Fat 2.98g 5%
Cholesterol 5.08mg 2%
Sodium 15.25mg 1%
Potassium 36.86mg 1%
Total Carbs 30.58g 10%
Sugars 29.79g 119%
Dietary Fiber 0.17g 1%
Protein 0.28g 1%
Vitamin C 0.8mg 1%
Iron 0.1mg 0%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 424.6 Kcal (1778 kJ)
Calories from fat 73.08 Kcal
% Daily Value*
Total Fat 8.12g 5%
Cholesterol 13.84mg 2%
Sodium 41.51mg 1%
Potassium 100.36mg 1%
Total Carbs 83.26g 10%
Sugars 81.11g 119%
Dietary Fiber 0.46g 1%
Protein 0.75g 1%
Vitamin C 2.1mg 1%
Vitamin A 0.1mg 1%
Iron 0.2mg 0%
Calcium 6.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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