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Marmalade- and Ginger-glazed Sweet Potatoes Recipe

Marmalade- and Ginger-glazed Sweet Potatoes Recipe

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Marmalade- and Ginger-glazed Sweet Potatoes

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Ingredients

Count

Nutrition

1951

Calories

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Ingredients:

Serving

2 lb sweet potatoes or yams (each 2 to 2 1/2 in. wide )
1 orange (about 2 1/2- in. diameter; 6 oz.), rinsed
2/3 cup orange marmalade
1/2 or 1/3 cup plus 1 tbsp brandy or orange juice
2 tbsp butter or margarine, melted
1/4 cup finely chopped crystallized ginger
about 1/2 tsp salt

Directions:

Peel sweet potatoes and cut crosswise into 1/4-inch-thick slices. Cut unpeeled orange in half through stem, then crosswise into 1/4-inch-thick slices, discarding end pieces and seeds.
In a large bowl, mix 1/3 cup marmalade, 1/2 cup brandy (1/3 cup if using yams), butter, ginger, and 1/2 teaspoon salt. Add sweet potatoes and mix to coat. Arrange slices in rows in a single layer, overlapping them slightly, in a shallow 3-quart casserole (such as a 9- by 13-in. baking dish), interspersing the orange slices evenly throughout. Drizzle any of the remaining brandy mixture over the sweet potatoes. Cover tightly with foil.
Bake in a 325° regular or convection oven (350° if baking with a turkey at that temperature) until sweet potatoes are tender when pierced, 50 to 60 minutes.
In a small bowl, mix remaining 1/3 cup marmalade and 1 tablespoon brandy. Uncover sweet potatoes and brush marmalade mixture evenly over the top. Broil 6 inches from heat until lightly browned, 8 to 10 minutes. Add more salt to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1951.2 Kcal (8169 kJ)
Calories from fat	207.04 Kcal
		% Daily Value*
Total Fat	23g	35%
Cholesterol	61.06mg	20%
Sodium	1785.56mg	74%
Potassium	3452.42mg	73%
Total Carbs	390.04g	130%
Sugars	180.23g	721%
Dietary Fiber	32.76g	131%
Protein	20.13g	40%
Vitamin C	119mg	198%
Vitamin A	9.4mg	312%
Iron	9.1mg	50%
Calcium	429.1mg	43%

Amount Per 100 g
Calories	133.63 Kcal (559 kJ)
Calories from fat	14.18 Kcal
		% Daily Value*
Total Fat	1.58g	35%
Cholesterol	4.18mg	20%
Sodium	122.29mg	74%
Potassium	236.45mg	73%
Total Carbs	26.71g	130%
Sugars	12.34g	721%
Dietary Fiber	2.24g	131%
Protein	1.38g	40%
Vitamin C	8.2mg	198%
Vitamin A	0.6mg	312%
Iron	0.6mg	50%
Calcium	29.4mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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