Marge's Gingerbread Recipe

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Marge's Gingerbread
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Ingredients
11
Count
Nutrition
265
Calories
Total time
55
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1/4 cup sugar
  • 1 egg
  • 1/2 cup dark molasses
  • 1 3/4 cups flour
  • 1 tbsp baking soda
  • 1/2 tsp ground cloves
  • 1/2 tsp salt
  • 1/2 cup milk

Directions:

  1. In a large mixing bowl cream together butter & sugar.
  2. Add egg & beat well.
  3. Add dark molasses.
  4. In a separate bowl sift together all dry ingredients.
  5. Add alternately with milk to creamed mixture blending well.
  6. Pour into greased 8 x 8 x 2 pan or in round 9 or in muffin pan.
  7. Bake in moderate oven 350 for 45 minutes [test by inserting a raw spaghetti: it has to come out dry].
  8. Cool in pan 10 minutes, move to cooling rack to finish cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.39 Kcal (1111 kJ)
Calories from fat 112.65 Kcal
% Daily Value*
Total Fat 12.52g 19%
Cholesterol 34.18mg 11%
Sodium 914.07mg 38%
Potassium 272.84mg 6%
Total Carbs 35.43g 12%
Sugars 13.5g 54%
Dietary Fiber 2.48g 10%
Protein 3.65g 7%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 111.3mg 11%
Amount Per 100 g
Calories 348.95 Kcal (1461 kJ)
Calories from fat 148.11 Kcal
% Daily Value*
Total Fat 16.46g 19%
Cholesterol 44.94mg 11%
Sodium 1201.85mg 38%
Potassium 358.74mg 6%
Total Carbs 46.59g 12%
Sugars 17.75g 54%
Dietary Fiber 3.26g 10%
Protein 4.79g 7%
Vitamin A 0.1mg 3%
Iron 2.8mg 12%
Calcium 146.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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