Marbled Peppermint Angel Cake Recipe

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Marbled Peppermint Angel Cake
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Ingredients:

  • 1-1/2 cups egg whites (about 10)
  • 1-1/2 cups sugar, divided
  • 1-1/2 tsp cream of tartar
  • 1-1/2 tsp vanilla extract
  • 1 tsp peppermint extract
  • 1/4 tsp salt
  • 6 drops red food coloring, optional
  • glaze:
  • 2 cups confectioners' sugar
  • 1/4 cup milk
  • 1/4 tsp peppermint extract
  • 6 drops red food coloring, optional

Directions:

  1. Let egg whites stand at room temperature for 30 minutes. Sift flour and 3/4 cup sugar together twice; set aside. In a large bowl, beat egg whites, cream of tartar, extracts and salt on medium speed until soft peaks form. Gradually beat in remaining sugar, 2 tablespoons at a time, on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, 1/4 cup at a time. Divide batter in half; tint half with red food coloring.
  2. Alternately spoon plain and pink batters into an ungreased 10-in. tube pan. Cut through the batter with a knife to remove air pockets. Bake on the lowest rack at 350° for 30-40 minutes or until lightly browned and cracks feel dry. Immediately invert baking pan; cool completely.
  3. Run a knife around sides and center tube of pan. REmove cake to a serving plate. For glaze, combine the confectioners' sugar, milk extract and food coloring if desired. Drizzle over cake. Sprinkle with crushed candies. Yield: 12-16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342 Kcal (1432 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.1mg 0%
Sodium 101.98mg 4%
Potassium 121.22mg 3%
Total Carbs 79.37g 26%
Sugars 54.06g 216%
Protein 5.49g 11%
Calcium 8.6mg 1%
Amount Per 100 g
Calories 243.89 Kcal (1021 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.07mg 0%
Sodium 72.73mg 4%
Potassium 86.45mg 3%
Total Carbs 56.6g 26%
Sugars 38.55g 216%
Protein 3.92g 11%
Calcium 6.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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