Maple Sauteed Apples Recipe

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Ingredients:

Serving

4 granny smith apples, cored, peeled and sliced
3 tbsp butter
1/4 cup maple syrup
1 pinch cinnamon

Directions:

In a large nonstick skillet, cook apples in butter over medium high-heat, stirring, until soft.
Add maple syrup and cinnamon, cook until glazed (5 mins).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	127.7 Kcal (535 kJ)
Calories from fat	77.64 Kcal
		% Daily Value*
Total Fat	8.63g	13%
Cholesterol	22.9mg	8%
Sodium	3.54mg	0%
Potassium	44.56mg	1%
Total Carbs	13.24g	4%
Sugars	13.39g	54%
Dietary Fiber	0.03g	0%
Protein	0.11g	0%
Vitamin A	0.1mg	4%
Calcium	23.3mg	2%

Amount Per 100 g
Calories	420.07 Kcal (1759 kJ)
Calories from fat	255.41 Kcal
		% Daily Value*
Total Fat	28.38g	13%
Cholesterol	75.32mg	8%
Sodium	11.65mg	0%
Potassium	146.59mg	1%
Total Carbs	43.56g	4%
Sugars	44.04g	54%
Dietary Fiber	0.11g	0%
Protein	0.36g	0%
Vitamin A	0.4mg	4%
Calcium	76.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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