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Maple Pecan Shortbread Squares Recipe

Maple Pecan Shortbread Squares Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1/3 cup packed brown sugar
1/2 cup softened butter
1 egg
1/3 cup packed brown sugar
3 tbsp pure maple syrup
1/2 cup chopped pecans

Directions:

Preheat an oven to 350 degrees F (175 degrees C).
Combine the flour and 1/3 cup brown sugar in a mixer. Mix in the softened butter until a dough has formed. Press into an ungreased 8x8-inch baking dish, and prick with a fork.
Bake the shortbread in the preheated oven until golden brown, about 20 minutes. While the shortbread is baking, beat the egg in a mixing bowl along with 1/3 cup brown sugar, maple syrup, and pecans. Pour the pecan mixture over the hot crust, and return to the oven. Continue baking until firmed, 12 to 15 minutes. Remove from the oven, and immediately run a knife around the edges to prevent sticking. Cool completely, then cut into 1-inch squares to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	180.56 Kcal (756 kJ)
Calories from fat	104.13 Kcal
		% Daily Value*
Total Fat	11.57g	18%
Cholesterol	25.48mg	8%
Sodium	7.93mg	0%
Potassium	57.28mg	1%
Total Carbs	18.45g	6%
Sugars	11.35g	45%
Dietary Fiber	0.9g	4%
Protein	1.95g	4%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	19.2mg	2%

Amount Per 100 g
Calories	489.33 Kcal (2049 kJ)
Calories from fat	282.21 Kcal
		% Daily Value*
Total Fat	31.36g	18%
Cholesterol	69.06mg	8%
Sodium	21.49mg	0%
Potassium	155.22mg	1%
Total Carbs	49.99g	6%
Sugars	30.75g	45%
Dietary Fiber	2.44g	4%
Protein	5.28g	4%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	2%
Iron	1.2mg	2%
Calcium	51.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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