Directions:
- Mix all ingredients with a hand mixer.
- Spatula 1/2 the mix onto a piece of waxed paper in a row - roll into a tight log.
- Wrap with foil and freeze.
- Slice off pieces when ready to use!
- You can make variations of this butter by changing the ingredients. Here are some of the things I've tried: finely chopped sun-dried tomatoes, chopped chives, chopped mushrooms, white wine, softened chopped shallots, bacon, blue cheese (great on steaks).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 828.58 Kcal (3469 kJ) | ||
| Calories from fat | 827.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.94g | 141% | |
|---|---|---|---|
| Cholesterol | 121.88mg | 41% | |
| Sodium | 54.34mg | 2% | |
| Potassium | 138.8mg | 3% | |
| Total Carbs | 4.35g | 1% | |
| Sugars | 1g | 4% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 1.16g | 2% | |
| Vitamin C | 19.9mg | 33% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 0.9mg | 5% | |
| Calcium | 40.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 575.03 Kcal (2408 kJ) | ||
| Calories from fat | 574.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.81g | 141% | |
|---|---|---|---|
| Cholesterol | 84.58mg | 41% | |
| Sodium | 37.71mg | 2% | |
| Potassium | 96.32mg | 3% | |
| Total Carbs | 3.02g | 1% | |
| Sugars | 0.69g | 4% | |
| Dietary Fiber | 0.52g | 3% | |
| Protein | 0.8g | 2% | |
| Vitamin C | 13.8mg | 33% | |
| Vitamin A | 0.8mg | 38% | |
| Iron | 0.6mg | 5% | |
| Calcium | 28mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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