Preheat oven to 350 degrees F.
Line a cookie sheet with foil.
In a medium saucepan, combine sugar, butter, and corn syrup. Cook mixture over low heat until butter melts; remove from heat. Stir together flour and ginger; add dry mixture to butter mixture, mixing well.
Stir in liqueur, if desired.
Drop batter by rounded teaspoons 3 to 4 inches apart onto the prepared cookie sheet.
Bake only 2 or 3 cookies at a time because you must work quickly to form the cones before they cool and become brittle*.
Bake in oven for 9 to 10 minutes, or until bubbly and golden brown. Quickly invert cookies onto another cookie sheet, and wrap each cookie around the greased handle of a wooden spoon or a metal cone.
When cookie is set, slide cookie off spoon or cone; cool on a wire rack.
FILLING: Soften cream cheese in milk. Add sugar, 1 cup at a time, blending after each addition. Add melted chocolate and salt. Beat until smooth.
Fill cookies with filling.
To store: Place unfilled cookies in a single layer in an airtight container; cover. Store at room temperature in a cool, dry place for up to 3 days or freeze unfilled cookies for up to 3 months. Thaw cookies and fill.
*If cookie gets too brittle to roll, run back in the oven for 1 minute to soften.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	353.83 Kcal (1481 kJ)
Calories from fat	197.05 Kcal
		% Daily Value*
Total Fat	21.89g	34%
Cholesterol	46.02mg	15%
Sodium	50.52mg	2%
Potassium	158.75mg	3%
Total Carbs	40.84g	14%
Sugars	25.14g	101%
Dietary Fiber	2.17g	9%
Protein	3.43g	7%
Vitamin A	0.2mg	6%
Iron	0.5mg	3%
Calcium	29.3mg	3%

Amount Per 100 g
Calories	406.45 Kcal (1702 kJ)
Calories from fat	226.35 Kcal
		% Daily Value*
Total Fat	25.15g	34%
Cholesterol	52.87mg	15%
Sodium	58.03mg	2%
Potassium	182.36mg	3%
Total Carbs	46.91g	14%
Sugars	28.88g	101%
Dietary Fiber	2.5g	9%
Protein	3.94g	7%
Vitamin A	0.2mg	6%
Iron	0.6mg	3%
Calcium	33.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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