Magic Butter Cake Recipe

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Magic Butter Cake
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Ingredients
8
Count
Nutrition
395
Calories
Total time
80
Minutes
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Ingredients:

  • 2 -3 eggs (what package calls for)
  • 1/3 cup oil (what package calls for)
  • water (what package calls for)
  • 3 eggs
  • 1 cup sugar
  • 2 tsp vanilla

Directions:

  1. Prepare cake mix as directed on box.
  2. Pour into a greased 9x13-inch cake pan.
  3. Beat together the 1 lb. Ricotta cheese, 3 eggs,1 cup sugar, and 2 tsp vanilla.
  4. Pour over cake top.
  5. Bake at 350°F for 1 hour.
  6. When baked, the cheese mixture will now be on the bottom-surprise!
  7. Cool - sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.35 Kcal (1655 kJ)
Calories from fat 241.15 Kcal
% Daily Value*
Total Fat 26.79g 41%
Cholesterol 199.03mg 66%
Sodium 140.09mg 6%
Potassium 143.12mg 3%
Total Carbs 25.17g 8%
Sugars 19.78g 79%
Dietary Fiber 0.05g 0%
Protein 13.84g 28%
Iron 0.9mg 5%
Calcium 181.1mg 18%
Amount Per 100 g
Calories 256.67 Kcal (1075 kJ)
Calories from fat 156.56 Kcal
% Daily Value*
Total Fat 17.4g 41%
Cholesterol 129.21mg 66%
Sodium 90.95mg 6%
Potassium 92.91mg 3%
Total Carbs 16.34g 8%
Sugars 12.84g 79%
Dietary Fiber 0.03g 0%
Protein 8.99g 28%
Iron 0.6mg 5%
Calcium 117.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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