Directions:
- Simply place the nuts in a heavy-duty food processor and process continually until smooth.
- A 'crunchy' nut butter will typically take about 3 minutes' worth of processing and a smooth nut butter will take 5 minutes' worth of processing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3590 Kcal (15031 kJ) | ||
| Calories from fat | 3420 Kcal | ||
| % Daily Value* | |||
| Total Fat | 380g | 585% | |
|---|---|---|---|
| Sodium | 25mg | 1% | |
| Potassium | 1840mg | 39% | |
| Total Carbs | 70g | 23% | |
| Sugars | 25g | 100% | |
| Dietary Fiber | 45g | 180% | |
| Protein | 40g | 80% | |
| Vitamin C | 5mg | 8% | |
| Iron | 20mg | 111% | |
| Calcium | 425mg | 43% | |
| Amount Per 100 g | |||
| Calories | 718 Kcal (3006 kJ) | ||
| Calories from fat | 684 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76g | 585% | |
|---|---|---|---|
| Sodium | 5mg | 1% | |
| Potassium | 368mg | 39% | |
| Total Carbs | 14g | 23% | |
| Sugars | 5g | 100% | |
| Dietary Fiber | 9g | 180% | |
| Protein | 8g | 80% | |
| Vitamin C | 1mg | 8% | |
| Iron | 4mg | 111% | |
| Calcium | 85mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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