M & M Coconut Macadamia Cookies Recipe

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M & M Coconut Macadamia  Cookies
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Ingredients:

  • 3/4 cup butter
  • 1 large egg
  • 1 tsp vanilla
  • 1 3/4 cups flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 1 (12 oz) pkge. miniature m&m baking bits

Directions:

  1. In a large bowl with electric mixer, cream butter and brown sugar until light and fluffy.
  2. Add egg and vanilla, blending well.
  3. Combine flour, baking soda and salt, blend well into creamed mixture.
  4. Blend in coconut and nmacadamia nuts.
  5. By hand, stir in M&M's baking bits.
  6. Drop by heaping teaspoonfuls onto ungreased cookie sheets, flatten slightly with back of spoon.
  7. Bake 8-10 minutes at 350 degrees. Do not overbake.
  8. Cool 1 minute before removing to wire rack to finish cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.31 Kcal (520 kJ)
Calories from fat 72.35 Kcal
% Daily Value*
Total Fat 8.04g 12%
Cholesterol 15.33mg 5%
Sodium 211.71mg 9%
Potassium 37.56mg 1%
Total Carbs 12.3g 4%
Sugars 4.68g 19%
Dietary Fiber 1.12g 4%
Protein 1.41g 3%
Iron 0.7mg 4%
Calcium 29.4mg 3%
Amount Per 100 g
Calories 477.17 Kcal (1998 kJ)
Calories from fat 277.7 Kcal
% Daily Value*
Total Fat 30.86g 12%
Cholesterol 58.86mg 5%
Sodium 812.67mg 9%
Potassium 144.18mg 1%
Total Carbs 47.21g 4%
Sugars 17.97g 19%
Dietary Fiber 4.3g 4%
Protein 5.41g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 2%
Iron 2.6mg 4%
Calcium 112.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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