Lynnski's Fave Vanilla Cupcakes Recipe

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Lynnski's Fave Vanilla Cupcakes
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Ingredients
12
Count
Nutrition
388
Calories
Total time
33
Minutes
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Ingredients:

  • 1 1/4 cups and 2 tbsp flour
  • 1 1/8 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk
  • 1/4 lb butter (1 stick)
  • 1 cup sugar
  • 2 eggs
  • 1/4 lb butter (1 stick)
  • 1/4 cup milk

Directions:

  1. Heat the oven to 350 degrees, and line 12 standard muffin cups with paper liners, or grease cups.
  2. In a medium bowl, sift together the flour with the baking powder and salt; in a small bowl or measuring cup, stir together the milk and vanilla extract; set aside.
  3. In a large bowl & using a hand mixer (or a stand mixer) cream the butter, gradually add in the sugar, beat until light and fluffy, about five minutes.
  4. Beat in the eggs , one at a time, until fully incorporated; beat in the flour and milk mixtures, alternating one-third of each at a time, until mixture is fully incorporated and the batter is smooth.
  5. Fill each muffin cup three-fourths full of batter; and bake until puffed, and lightly golden, about 18 to 20 minutes; test with a wood pick inserted in the middle of a cupcake, if it comes out clean the cupcakes are done; cool the cupcakes before frosting.
  6. Frosting & final assembly:.
  7. In a large bowl beat the butter with one-half of the powdered sugar until combined; beat in the milk and vanilla, scraping down the sides of the bowl and beating until smooth.
  8. With the mixer set to low speed, gently beat in the remaining sugar until combined; increase the speed and continue to beat until the frosting is light and fluffy; this makes about 2 1/2 cups of frosting.
  9. Frost each cupcake with a generous 2 tablespoons of frosting.
  10. And enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.74 Kcal (1623 kJ)
Calories from fat 138.18 Kcal
% Daily Value*
Total Fat 15.35g 24%
Cholesterol 54.46mg 18%
Sodium 333.23mg 14%
Potassium 94.9mg 2%
Total Carbs 61.32g 20%
Sugars 47.71g 191%
Dietary Fiber 1.39g 6%
Protein 2.86g 6%
Vitamin A 0.2mg 5%
Iron 0.9mg 5%
Calcium 75.6mg 8%
Amount Per 100 g
Calories 380.9 Kcal (1595 kJ)
Calories from fat 135.75 Kcal
% Daily Value*
Total Fat 15.08g 24%
Cholesterol 53.5mg 18%
Sodium 327.35mg 14%
Potassium 93.23mg 2%
Total Carbs 60.24g 20%
Sugars 46.87g 191%
Dietary Fiber 1.36g 6%
Protein 2.81g 6%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 74.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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