Luxemburgeli (Macaroons ) Recipe

Posted by
Rate It!
Luxemburgeli (Macaroons )
Add your photo!
Ingredients
13
Count
Nutrition
558
Calories
Total time
140
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a medium size deep bowl beat the 4 egg white slightly, . then gradually add sugar while beating on high speed to a stiff and white cream.
  2. Fold in the almonds and the vanilla sugar gently.
  3. Place half of this mixture into another medium sized bowl.
  4. To the one half , fold in the cocoa powder .
  5. Fill the mixture into a piping bag, and pipe 2 inch rounds onto baking paper lined cookie sheets.
  6. Flatten the twirl on top of the macaroon for the botom of macaroon ,and leave the twirl on for the tops when sandwiching together.
  7. Bake at 75 centigrades for two hours on the top shelf of the oven (no fan oven ) with oven door very slightly open.
  8. Remove when dry, cool and fill with cream frosting.
  9. Frosting.
  10. Beat the softened butter and icing sugar creamy.
  11. Add the egg yolks and vanilla sugar, mixing well.
  12. Halve the frosting and to one half add the melted chocolate, and to the outher half the juice and zest of 1lime mixing well.
  13. Can glaze top of macaroon with egg white and powder sugar .
  14. Fill the frosting on each side of the macaroon and sandwich together,then chill to firm up the frosting.
  15. Use your imagination when decorating tops of macaroon.
  16. Color and flavour the cream filling to your fancy eg. raspberry coulis and the juice of, to color the macaroon , strong espresso, caramel topping , almond extract , coconut extract , juice of amarena cheeries , etc. or any food colorings and flavourings you fancy. Luxembugers keep' s two days in refridgerator Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 558.32 Kcal (2338 kJ)
Calories from fat 309.21 Kcal
% Daily Value*
Total Fat 34.36g 53%
Cholesterol 136.59mg 46%
Sodium 287.03mg 12%
Potassium 413.05mg 9%
Total Carbs 56.03g 19%
Sugars 43.35g 173%
Dietary Fiber 2.15g 9%
Protein 11.31g 23%
Vitamin C 4.9mg 8%
Vitamin A 0.3mg 8%
Iron 1.6mg 9%
Calcium 89.2mg 9%
Amount Per 100 g
Calories 325.27 Kcal (1362 kJ)
Calories from fat 180.14 Kcal
% Daily Value*
Total Fat 20.02g 53%
Cholesterol 79.57mg 46%
Sodium 167.22mg 12%
Potassium 240.64mg 9%
Total Carbs 32.64g 19%
Sugars 25.26g 173%
Dietary Fiber 1.25g 9%
Protein 6.59g 23%
Vitamin C 2.9mg 8%
Vitamin A 0.1mg 8%
Iron 1mg 9%
Calcium 51.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top