Directions:
- In a large mixing bowl, combine cream cheese, powdered sugar and extract.
- Beat until smooth.
- Gently fold in whipped topping and peaches.
- Pour into graham crust.
- Chill until firm, about 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1046.1 Kcal (4380 kJ) | ||
| Calories from fat | 462.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.41g | 79% | |
|---|---|---|---|
| Cholesterol | 7.8mg | 3% | |
| Sodium | 1191.72mg | 50% | |
| Potassium | 1909.37mg | 41% | |
| Total Carbs | 138.63g | 46% | |
| Sugars | 86.73g | 347% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 10.39g | 21% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 74.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 466.7 Kcal (1954 kJ) | ||
| Calories from fat | 206.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.94g | 79% | |
|---|---|---|---|
| Cholesterol | 3.48mg | 3% | |
| Sodium | 531.67mg | 50% | |
| Potassium | 851.83mg | 41% | |
| Total Carbs | 61.85g | 46% | |
| Sugars | 38.7g | 347% | |
| Dietary Fiber | 0.5g | 4% | |
| Protein | 4.64g | 21% | |
| Iron | 0.5mg | 6% | |
| Calcium | 33.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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