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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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An old Pet Ritz recipe that I ran across. Really easy. Ingredients:
1 prepared graham cracker crust, shell |
1 (8 ounce) package cream cheese |
1 cup powdered sugar |
1/2 teaspoon almond extract |
1 1/2 cups whipped topping, thawed |
1 (16 ounce) can sliced peaches, drained and chopped |
Directions:
1. In a large mixing bowl, combine cream cheese, powdered sugar and extract.
2. Beat until smooth.
3. Gently fold in whipped topping and peaches.
4. Pour into graham crust.
5. Chill until firm, about 3 hours.
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