Lower Fat Caramel Popcorn.. Recipe

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Lower Fat Caramel Popcorn..
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Ingredients:

Directions:

  1. Preheat oven to 250.
  2. Pop corn, place in large bowl. Bring to boil on stove the brown sugar, butter,1tbsp Vanilla Extract.
  3. Pour mixture over popcorn,stir to coat. Place popcorn on two cookie sheets spread out popcorn. Cook in stove for 10 minutes. Stir popcorn and then cook for another 5 minutes. Remove from oven and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.8 Kcal (656 kJ)
Calories from fat 103.52 Kcal
% Daily Value*
Total Fat 11.5g 18%
Cholesterol 30.53mg 10%
Sodium 5.22mg 0%
Potassium 24.19mg 1%
Total Carbs 12.19g 4%
Sugars 12.07g 48%
Protein 0.14g 0%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 13.7mg 1%
Amount Per 100 g
Calories 532.3 Kcal (2229 kJ)
Calories from fat 351.41 Kcal
% Daily Value*
Total Fat 39.05g 18%
Cholesterol 103.64mg 10%
Sodium 17.71mg 0%
Potassium 82.11mg 1%
Total Carbs 41.38g 4%
Sugars 40.97g 48%
Protein 0.48g 0%
Vitamin A 0.5mg 5%
Iron 0.4mg 1%
Calcium 46.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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