Low Fat Zucchini Bread Recipe

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Low Fat Zucchini Bread
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Ingredients:

Directions:

  1. Mix egg whites and sugar, then add all the other ingredients. Divide into two bread pans which have been sprayed with any cooking spray. Bake 50 to 60 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4854.3 Kcal (20324 kJ)
Calories from fat 2050.14 Kcal
% Daily Value*
Total Fat 227.79g 350%
Sodium 2630.92mg 110%
Potassium 3935.67mg 84%
Total Carbs 657.01g 219%
Sugars 328.82g 1315%
Dietary Fiber 17.42g 70%
Protein 60.48g 121%
Vitamin C 163.6mg 273%
Iron 22.2mg 123%
Calcium 667.1mg 67%
Amount Per 100 g
Calories 303.65 Kcal (1271 kJ)
Calories from fat 128.24 Kcal
% Daily Value*
Total Fat 14.25g 350%
Sodium 164.57mg 110%
Potassium 246.19mg 84%
Total Carbs 41.1g 219%
Sugars 20.57g 1315%
Dietary Fiber 1.09g 70%
Protein 3.78g 121%
Vitamin C 10.2mg 273%
Iron 1.4mg 123%
Calcium 41.7mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 115.3
    Points
  • 134
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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