Directions:
- In a medium saucepan, over medium to high heat, bring the beer to a boil.
- If lobster tails are still in the shell, split the shell lengthwise first.
- Place a steamer basket on top of the saucepan. place thawed lobster tails in basket and cover. Reduce heat and simmer for 8 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.69 Kcal (497 kJ) | ||
| Calories from fat | 13.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.5g | 2% | |
|---|---|---|---|
| Cholesterol | 190.5mg | 64% | |
| Sodium | 634.8mg | 26% | |
| Potassium | 302mg | 6% | |
| Total Carbs | 0.3g | 0% | |
| Protein | 25.5g | 51% | |
| Calcium | 126.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 75.4 Kcal (316 kJ) | ||
| Calories from fat | 8.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.95g | 2% | |
|---|---|---|---|
| Cholesterol | 121.01mg | 64% | |
| Sodium | 403.24mg | 26% | |
| Potassium | 191.84mg | 6% | |
| Total Carbs | 0.19g | 0% | |
| Protein | 16.2g | 51% | |
| Calcium | 80.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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