Liqueur Oranges Recipe

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Liqueur Oranges
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Ingredients
5
Count
Nutrition
865
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Using a zester, remove the rind of 2 oranges.
  2. (if you don't have a zester, use a vegetable peeler, then cut into fine strips).
  3. Place these in a saucepan and cover with cold water.
  4. Bring to the boil, and cook until slightly softened.
  5. Drain the peel, and return to the saucepan with the sugar, vanilla bean, and 125ml water.
  6. Simmer very gently until the strips become transparent.
  7. Peel all the oranges removing ALL the pith, then carefully segment.
  8. Place the oranges in a bowl.
  9. Remove the vanilla bean from the syrup (which will be rather thick).
  10. Add the liqueur and brandy then stir and pour this over the orange pieces.
  11. Cover and chill well.
  12. This looks good served in glasses with an extra thick cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 865.31 Kcal (3623 kJ)
Calories from fat 237.86 Kcal
% Daily Value*
Total Fat 26.43g 41%
Cholesterol 35.87mg 12%
Sodium 0.06mg 0%
Potassium 829.6mg 18%
Total Carbs 123g 41%
Sugars 49.15g 197%
Dietary Fiber 9.59g 38%
Protein 30.28g 61%
Vitamin C 104.1mg 174%
Vitamin A 1.9mg 63%
Iron 3.8mg 21%
Calcium 399.5mg 40%
Amount Per 100 g
Calories 359.24 Kcal (1504 kJ)
Calories from fat 98.75 Kcal
% Daily Value*
Total Fat 10.97g 41%
Cholesterol 14.89mg 12%
Sodium 0.02mg 0%
Potassium 344.41mg 18%
Total Carbs 51.06g 41%
Sugars 20.4g 197%
Dietary Fiber 3.98g 38%
Protein 12.57g 61%
Vitamin C 43.2mg 174%
Vitamin A 0.8mg 63%
Iron 1.6mg 21%
Calcium 165.9mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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