Directions:
- Preheat oven to 350°F, and grease and flour a 9 x11 cake pan. (grease normally, then toss about 3 tablespoons inside and shake around until all sides are floured, then discard the remaining flour.)
- With an electric mixer beat the cream cheese and half of the sugar together in a large bowl.
- Mix in the egg whites and lemon peel. Then in a separate bowl add 1 cup of the flour and baking soda and mix well.
- Add this to the cream cheese mixture alternately with sour cream, making sure to mix well after each addition.
- Pour the cream cheese mixture into the cake pan. Then toss 2 cups of the berries with left over 1/4 cup sugar and 2 teaspoons of flour on top of the batter.
- Now bake it for 40-45 minutes, or until a wooden skewer comes out clean.
- Garnish with the remaining cup of berries and dust with icing sugar before serving. You can serve it cold or slightly warm. its a very nice light spring dessert.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.84 Kcal (1703 kJ) | ||
| Calories from fat | 117.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.03g | 20% | |
|---|---|---|---|
| Cholesterol | 18.21mg | 6% | |
| Sodium | 935.46mg | 39% | |
| Potassium | 195.48mg | 4% | |
| Total Carbs | 67.09g | 22% | |
| Sugars | 23.19g | 93% | |
| Dietary Fiber | 4.15g | 17% | |
| Protein | 8.42g | 17% | |
| Vitamin C | 12.3mg | 20% | |
| Iron | 3.6mg | 20% | |
| Calcium | 143.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 147.08 Kcal (616 kJ) | ||
| Calories from fat | 42.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.71g | 20% | |
|---|---|---|---|
| Cholesterol | 6.58mg | 6% | |
| Sodium | 338.19mg | 39% | |
| Potassium | 70.67mg | 4% | |
| Total Carbs | 24.26g | 22% | |
| Sugars | 8.38g | 93% | |
| Dietary Fiber | 1.5g | 17% | |
| Protein | 3.04g | 17% | |
| Vitamin C | 4.4mg | 20% | |
| Iron | 1.3mg | 20% | |
| Calcium | 51.8mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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