Directions:
- Preheat oven to 375 degrees.
- Combine 1-1/2 cups of water, butter and salt in a saucepan and bring to a boil. Remove from the heat immediately and add all of the flour at once, stirring vigorously with a wooden spoon.
- When the flour is incorporated, return the pan to the heat (reduce heat to medium) for several minutes, stirring constantly until the mixture starts to dry out and pull away from the edge of the pan. This will only take a few seconds. Be careful not to burn.
- Take the pan away from the heat element, add the eggs one at a time, mixing each egg until well blended. The dough should be soft and shiny. Now add the bleu cheese.
- Season with black pepper and more salt if needed.
- Butter an alumininum baking sheet. Using either an oiled soup spoon or a pastry bag with a large plain tip, make mounds about 2 inches in diameter. Using a pastry brush, brush the tops with an eggwash glaze.
- Bake for approximately 35 minutes, or until puffed and golden brown.
- Puffs best when served warm from the oven, but are delicious at room temperature. They can be made ahead and frozen, then popped in the oven to reheat just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1412.56 Kcal (5914 kJ) | ||
| Calories from fat | 837.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.04g | 143% | |
|---|---|---|---|
| Cholesterol | 750.12mg | 250% | |
| Sodium | 2032.73mg | 85% | |
| Potassium | 526.63mg | 11% | |
| Total Carbs | 97.82g | 33% | |
| Sugars | 0.68g | 3% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 46.5g | 93% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 9.2mg | 51% | |
| Calcium | 475.1mg | 48% | |
| Amount Per 100 g | |||
| Calories | 342.23 Kcal (1433 kJ) | ||
| Calories from fat | 202.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.54g | 143% | |
|---|---|---|---|
| Cholesterol | 181.74mg | 250% | |
| Sodium | 492.48mg | 85% | |
| Potassium | 127.59mg | 11% | |
| Total Carbs | 23.7g | 33% | |
| Sugars | 0.16g | 3% | |
| Dietary Fiber | 0.91g | 15% | |
| Protein | 11.26g | 93% | |
| Vitamin A | 0.2mg | 24% | |
| Iron | 2.2mg | 51% | |
| Calcium | 115.1mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Classic Gougères
Water, Unsalted butter, diced, Salt and 4 more.. -
Classic Gougeres
Water, Unsalted butter, diced, Salt and 4 more.. -
French Gougères (French Cheese Puffs)
Water, Butter , cut into cubes, Salt and 5 more.. -
Maple Pecan Tart
Unsalted butter, room temperature, Sugar, Egg yolk, Salt and 9 more.. -
Caramelized Pear and Sage Crostini
Butter, divided and 6 more.. -
Baked Potato Quiche (With Potato Crust)
Egg, Sour cream, Instant potato flakes, Cold butter, Salt and 12 more.. -
Cumin Cheese Puffs
Butter, Salt, Flour, Eggs, Cumin, Ground pepper, Gruyere -
Honey-Apple Kugel
Butter (for the baking dish), Salt , to taste and 11 more.. -
Chocolate Marble Cake
Butter, Salt, Sugar, Eggs, well beaten and 6 more.. -
Butter Cream Frosting I
Butter, softened, Salt, Sugar, Egg yolk, beaten and 2 more.. -
Maismeel Kadetjes - Cornmeal Muffins
Butter, Salt, Sugar, Eggs, well beaten, Milk and 3 more..
Also Try
-
-
-
-
-
-
-
Les Fougeres Butter Roasted Almonds With Cranberries and Sea Sal
Skinless almonds, Melted butter and 2 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
